Mini Choux Croustillants, crème pâtissière vanille, confit de nèfles, chantilly à la fleur d’oranger et fraises fraîches by Marie Darcy
Crispy Sesame Chicken with Asian Sticky Sauce and Rice by Carolina Abiasaf
Rustic Apple Galette with Homemade Strawberry Sorbet and Minute-Made Chantilly by Justine Tanachian
Chinese Meat Gyoza from scratch with Stir-Fried Chicken Chow Mein Noodles by Carolina Abiassaf
Indian Butter Chicken with Jasmine Rice and Naan Bread from scratch by Carolina Abiassaf
Baby Gigot with Grilled Vegetables and Herbs Sauce by CAT & MOUTH
French Financier Cake by JUSTINE TANACHIAN
Homemade mankouche with 3 different toppings by JUSTINE TANACHIAN
PAD THAI NOODLES: Tamarind and chicken/shrimp rice noodles by WAEL LAZKANI
Chicken Fajitas, guacamole and pico de gallo by Carolina Abiassaf
Gazpacho rafraichissant concombre, pommes et coriandre by Michael Gantner
Lemon tart in verrines, by Justine Tanachian