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Upcoming Classes
MENU - Ravioli from Scratch - Ricotta Cheese Filling - Butter Sage Sauce - Tiramisu - Soft Drinks and Wine Included
CT Session 5 - Meat Stock (Brown Stock) - Beef Stroganoff - Tenderloin Medallions - Peppercorn Sauce - Profiteroles
MENU - Gnocchi Alla Sorrentina - San Sebastian Cheesecake with Chocolate Sauce
MENU - Steamed Bao Bun - Crispy Caramelized Chicken - Mango Sticky Rice - Soft Drinks and Beers Included