Date: Tuesday, February 11 Until Thursday February 27
Time: 10:00 AM to 12:00 PM
Price: USD 390 Per Package Or 70 Per Person (Soft Drinks Included)
MENU (Taught From Scratch)
- Session 1 : Basics Of Lebanese Stews
- Session 2 : How To Cook With Laban
- Session 3 : Basic Of Italian Cuisine
- Session 4 : Salads And Appetizers
- Session 5 : Sushi
- Session 6 : Oriental Chicken
NOTES 📝
- Everything is taught from scratch in this hands-on session
- We can host 16 participants max
- You don’t have to bring anything with you but your take away boxes for left-overs
- We will provide aprons, utensils, ingredients & everything else needed
For more info on all our classes, please check our Insta page https://www.instagram.com/kitchenlab.lb/?hl=en