Instructor: Mohamad Sayed
Date: Friday, April 23
Time: 6:00 PM to 8:00 PM
Price: LBP 250,000 / person (All taxes included)

MENU
– Crispy Sesame Chicken Milanese
– Creamy Sauce with Apple Chutney
– Patatas Bravas with Home-Made Mayo
– Rocca Salad with Vinaigrette

Followed by Dinner & Soft drinks!
This class is in partnership with @tanmia

CREATING A SAFE AND HEALTHY SPACE FOR OUR EMPLOYEES AND CUSTOMERS IS OUR HIGHEST PRIORITY

We want you to feel as good about cooking with us as we do about hosting you back!
For the comfort and safety of everyone in our Lab, we are following the health and safety measures communicated by the Ministry of Public Health during our classes & events.
Practicing social distancing and maintaining enhanced cleaning protocols, including regularly disinfecting cooking stations, high-touch surfaces, utensils, and ingredients.