Instructor: Cesar el Khoury
Date: Friday, December 19
Time: 6:00 PM to 8:00 PM
Price: USD 60 (Dinner & Drinks Included)

MENU (Taught From Scratch)

• Edamame
• Sushi Rice
• 1 Small Sushi buche (Salmon,Crab,Shrimps)
• 3 Sushi Balls
• *Followed By Dinner & Drinks!
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• Everything is taught from scratch in this hands-on session
• We can host 16 participants max
• You don’t have to bring anything with you but your take away boxes for left-overs
• We will provide aprons, utensils, ingredients & everything else needed

For more info on all our classes, please check our Insta page https://www.instagram.com/kitchenlab.lb/?hl=en