Virtual Cooking Class: All about homemade Kebbeh

Started on 9 Fri, 18:30 - 20:00

Instructor: Justine Tanachian
Date: Friday, October 9
Time:
6:30 – 8:00 PM  Beirut (GMT +3)
5:30 – 7:00 PM Central Europe (GMT +2)
7:30 – 9:00 PM Gulf Standard Time (GMT +4)
Price: 40 $

For those who want to participate in this class from Lebanon, this class is for 60’000 LBP per person


MENU

Kebbeh bil Saynieh (Kebbeh traybake): How to order your meat, prepare the meat and the stuffing, assembling techniques
Kebbeh ‘rass  (Football-shaped croquettes): Stuffed with goat cheese and pomegranate
– Cucumber, yogurt, garlic, and mint salad
– Cabbage and mint salad


WHY THIS CLASS

This is a call for all the Lebanese outside of the country who miss their home or for the ones who just love Lebanese cuisine.

We are here to make you feel closer to your loved ones by honoring homey Lebanese dishes, that you can repeat from anywhere in the world!

Justine our chef will cook alongside you, watch and coach you as you complete your meal together, and will even guide you with the shopping list, prior to the class!

We count on you to help sustain our atelier and team by joining our online classes ⁣♥️


How it works

CLASS BOOKING AND KITCHEN PREP
Once we receive your booking, we will send you your Shopping List, you’ll be able to ask any questions you have.

START YOUR CLASS
At the time of your cooking class, we will send you the Zoom link for you to be able to log in to the closed room. Then we’ll get cooking together! An hour or an hour and a half later… say goodbye to your private chef, and have an awesome meal with your friends!

INCLUDED IN YOUR COOKING CLASS
– As with people, each experience is truly unique
– Experiences range between 1-2:30 hours
– All your questions answered
– Recommended brands based on our chef’s experiences
– An amazing meal of 2 or more
– A recipe booklet to recreate the dishes time and time again at home

 

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