Traditional Armenian Cuisine in Collaboration with Mayrig

Traditional Armenian Cuisine in Collaboration with Mayrig
Started on 31 Wed, 19:00 - 21:00

Instructor: Lisa Kesmeyan
Date: Wednesday October, 31
Time: 7:00 pm to 9:00 pm
Price: $80 / person (all taxes included)

MENU

– Mouhamara (red pepper and walnut dip)
– Vospov Keufteh (lentil kebbe)
– Mante (minced meat dumplings, tomato sauce and yogurt)

WHY THIS CLASS
Learn the popular classics of Armenian cuisine guided by the experts!

WHAT YOU WILL LEARN

– How to make the mouhamara from scratch and how to serve it
– Learn the secret of the mante dough and the filling
– How to make the most famous vospov keufteh from scratch

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