Instructor: Hisham Assaad
Date: Thursday January 11
Time: 7:00pm to 8:00pm
Price: $60 / person (all taxes included)
MENU
– Chicken fajita
– Beef fajita
– Guacamole
– Sour cream
– Tomato salsa
WHY THIS CLASS
Make Chicken and Meat fajitas for a quick gathering
WHAT YOU WILL LEARN
– How to perfect the fajita spices for a delicious dish
– How to prepare the right dips to serve next to your wraps
– What substitutes can you add to adjust the local ingredients