Instructor: Mohamed Sayed
Date: Wednesday, May 19
Time: 6:00 PM to 8:00 PM
Price: LBP 245’000/person
MENU
– Home-made Tortilla
– Fajitas de Pollo en Salsa de Queso
– Guacamole Topped With Spiced Pickled Radish
This class is in partnership with @tanmia_lebanon
This cooking class is followed by a dinner with drinks!
WHY THIS CLASS
Join your forces with your lover, your friend, or a family member, and let’s experience an authentic Mexican feel with gastronomic passion.
You will leave with new recipes, a lighter soul, a full tummy, and warm memories!
We count on you to help sustain our atelier and team by joining our hands-on classes ♥️
WHAT YOU WILL LEARN
– Technique: How to choose and handle your chicken
– How to make a tortilla dough from scratch
– How to bake the tortilla
– How to marinate the fajitas chicken and cook it
– How to make Queso sauce and guacamole from scratch
CREATING A SAFE AND HEALTHY SPACE FOR OUR EMPLOYEES AND CUSTOMERS IS OUR HIGHEST PRIORITY
We want you to feel as good about cooking with us as we do about hosting you back!
For the comfort and safety of everyone in our Lab, we are following the health and safety measures communicated by the Ministry of Public Health for all our in-house classes and shopping.
Practicing social distancing and maintaining enhanced cleaning protocols, including regularly disinfecting cooking stations, high-touch surfaces, utensils, and ingredients.