Gno-Key To My Heart 🔒❤️

Started on 17 Sat, 18:00 - 21:00
From FULLY BOOKED


Date:
Saturday, February 17

Time: 6:00 PM to 9:00 PM
Price: USD 50 (Dinner & Drinks Included)

MENU (Taught From Scratch)

  • Sweet Potato Gnocchi From Scratch
  • Butter Sage Sauce A La Romana
  • Vanilla Crème Brûlée

*Followed By Dinner & Drinks (Wine)!!

*Wine sponsored by
 

NOTES 📝

  • Everything is taught from scratch in this hands-on session
  • We can host 16 participants max
  • You don’t have to bring anything with you but your take away boxes for left-overs
  • We will provide aprons, utensils, ingredients & everything else needed

For more info on all our classes, please check our Insta page https://www.instagram.com/kitchenlab.lb/?hl=en

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