Fresh Gnocchi Al Pesto & San Sebastian Cheesecake

Started on 22 Tue, 18:00 - 21:00 3 hours
From 45$

Chef: Linda Youssef
Date:
Tuesday, August 22

Time: 6:00 PM to 9:00 PM
Price: USD 45 (Dinner & Drinks Included)

MENU (Taught From Scratch)

  • Fresh Gnocchi Al Pesto
  • San Sebastian Cheesecake

 

*Followed By Dinner & Drinks (Soft Drinks + Wine)

NOTESĀ šŸ“

  • Everything is taught from scratch in this hands-on session
  • We can host 16 participants max
  • You don’t have to bring anything with you but your take away boxes for left-overs
  • We will provide aprons, utensils, ingredients & everything else needed

For more info on all our classes, please check our Insta pageĀ https://www.instagram.com/kitchenlab.lb/?hl=en

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