Bang Bang 🧨

Started on 23 Wed, 18:00-21:00
From 39$

Chef: Linda Youssef
Date: Wednesday, August 23
Time: 6:00 PM to 9:00 PM
Price: USD 39/person (Dinner & Drinks Included)

MENU (Taught From Scratch)

  • Shrimp Dynamite: Battered & deep fried until crisp, gets topped off with a sweet and spicy chili sauce (chili optional)
  • Kung Pao Chicken: Stir-fried chicken, peanuts, and green onion in a delicious salty, sweet, and spicy (optional) kung pao sauce, served over hot cooked rice

All our cooking classes are followed by a dinner with drinks!


– Learn how to cook Chinese famous dishes
– How to make the bang bang sauce
– Make the famous Kung Pao sauce
– How to stir-fry
– How to adapt these recipes to create other dishes


  • Everything is taught from scratch in this hands-on session
  • We can host 16 participants max
  • You don’t have to bring anything with you but your take away boxes for left-overs
  • We will provide aprons, utensils, ingredients & everything else needed

We want you to feel as good about cooking with us as we do about hosting you back!

For more info on all our classes, please check our Insta page

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