Date: Customizable
Time: Customizable
Price: 36 USD/person (All taxes included)

MENU (Taught From Scratch)

Menu 1: The Basics

• Baba Ghannuj
• Hummus
• Tabbouleh
• Fattush
• Kebbeh Bel Saniyye
• Esmaliyye

  Menu 2: Garlic Favorites

• Labne Bi Toum
• Fattush
• Djej W Batata Bel Foren Or Chich Taouk
• Home Made Toum
• Halewet el Jeben

  Menu 3: A Villager’s Breakfast

• Home-Made Mankoushe Zaatar
• Home-Made Mankoushe Jebneh
• Home-Made Keshek Mankoushe
• Beid Bi Awarma
• Home-Made Labne with Zaatar
• Assorted Fresh Vegetables
• Turkish Coffee
• Knefe

  Menu 4: Grandma’s Recipes

• Fatteh Batenjen
• Moutabbal
• Lamb Stuffed Zucchini and Aubergines
• Sfouf

  Menu 5: Comfort Food Only

• Rkakat Jebneh
• Mouajjanet
• Batata Harra
• Falafel
• Halawet el Jeben

  Menu 6: Customize Any Menu!!

  *In Partnership with @Domo.lb
  *In Partnership with @Roman.lb
  *In Partnership  with @Tanmia.Lebanon
  *In Partnership with Etablissement Antoine Massoud

NOTES 📝

• Everything is taught from scratch in this hands-on session
• We can host 16 participants max
• You don’t have to bring anything with you but your take away boxes for left-overs
• We will provide aprons, utensils, ingredients & everything else needed

COVID SAFETY 🏥

We want you to feel as good about cooking with us as we do about hosting you back!

For the comfort and safety of everyone in our Lab, we are following the health and safety measures communicated by the Ministry of Public Health for all our in-house classes and shopping.

Practicing social distancing and maintaining enhanced cleaning protocols, including regularly disinfecting cooking stations, high-touch surfaces, utensils, and ingredients.
For more info on all our classes, please check our Insta page https://www.instagram.com/kitchenlab.lb/?hl=en