Vegan juicy burger from scratch

Start 9 Thu, 19:00-21:00

Instructor: Hadi Hazim
Date: Thursday, May 9
Time: 7:00 PM to 9:00 PM
Price: $80/person (all taxes included)

MENU

– Seitan burger from scratch (Steak substitute with a meaty texture)
– Spiced potato wedges
– Vegan mayo
– Chili con vegan carne

WHY THIS CLASS

Who said vegans can’t eat juicy burgers?
Expand your plant-based horizons by cooking a delicious vegan dinner with our carefully constructed Vegan Cooking Class!

WHAT YOU WILL LEARN

– How make seitan from scratch
– How to use soy meat in chili con carne
– How to make 1-minute vegan mayo
– Learn a new mix to spice up your wedges!

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