Spanish Tapas Night in Collaboration with El Paseo

Started on 16 Tue, 19:30 - 21:30

Instructor: Bassel Tarroun
Date: Tuesday, October 16
Time: 7:30 pm to 9:30 pm
Price: $75 / person (all taxes included)

MENU

– Mojito Shrimps
– Chicken Provolone and Blueberry Jam
– Meat with Caramelized Onions
– Goat Cheese Eggplant

WHY THIS CLASS

Everyone throws cocktail parties or dinner parties. So, why not throw a different kind of party – a Tapas Party. During this class, you will learn how to  make some tasty Spanish Tapas by preparing 4 different delicious dishes.

WHAT YOU WILL LEARN
  • – How to make the typical Mojito Sauce from Canary Islands
  • – How to make caramelized onions
  • – How to nicely combine provolone cheese with blueberry jam and chicken
  • – How to create a unique taste with eggplants, goat cheese and palm honey

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