Hands-on class: Date night in Italy

Started on 30 Fri, 19:00 - 21:00

Instructor: Carolina Abiassaf
Date: Friday, October 30
Time: 7:00 PM to 9:00 PM
Price: LBP 205’000/person

MENU

– Aglio e olio meat ravioli from scratch
– Chocolate biscotti from scratch

WHY THIS CLASS

This year was challenging for everyone, and we all need to unwind and take care of our souls.
Cooking can be very therapeutic, concentrating on and creating something delicious and really easy to make.

Join your forces with your lover, your friend, or a family member, and create an amazing meal that you can recreate at home!
You will leave with new recipes, a lighter soul, a full tummy, and warm memories!

We count on you to help sustain our atelier and team by joining our hands-on classes ♥️

WHAT YOU WILL LEARN

– How to make the dough, the filling, the shaping and pan-frying the gyoza
– How to prepare easy, fast, and budget-friendly everyday recipes

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