Instructor: Marie Darcy
Date: Monday, December 9
Time: 6:30 PM to 9:30 PM
Price: $65/person – Get a 10% discount if you own KitchenLab’s Loyalty Card!
– Chocolate milk and cinnamon Christmas tree macaron
– Vanilla and orange blossom Snowman macaron
*This class is in collaboration with Valrhona
WHY THIS CLASS
French Macarons are a fun treat to impress your friends with; they are inexpensive, gluten free, and absolutely delicious! While they may appear to be a complicated confection, our technique will show you how easy it is to make them. By the end of this class you’ll have the fundamentals of macarons down to a science, you may create your own tempting variations on a delicious classic.
WHAT YOU WILL LEARN
– How to make the perfect meringue
– How to prepare different fillings
– How to shape the macaron
– Assemble and decorate the macarons