Brigitte Bardot’s Favorite: Tarte Tropézienne

Started on 30 Thu, 18:30 - 21:00

Instructor: Marie Darcy
Date: Thursday, May 30
Time: 6:30 PM to 9:30 PM
Price: $75/person (all taxes included)

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Tarte Tropézienne

WHY THIS CLASS

While more of a cake than a tarte, this rich cream-filled brioche gets its name from its hometown of origin, St. Tropez, France.
It was developed by a bakery in St. Tropez in the early 1960’s and was a request of a yet-to-be-discovered French actress, Brigitte Bardot, who was in the area filming her cinema debut movie, “And God Created Women”.
In this class you will learn a French recipe for summer: the Tarte Tropézienne

WHAT YOU WILL LEARN

– How to make the brioche dough
– How to make the pastry cream
– How to assemble the Tropézienne

 

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